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Massey Catering - Warewashing Medical Line Undercounter Dishwasher

Warewashing Medical Line Undercounter Dishwasher

Product Code: 502037
Insulated with atmospheric boiler (6kW)
Drain pump, and detergent dispenser
Washing capacity of 10 baskets or 180 dishes per hour
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  • 360/540/660 second cycle.
  • Designed to efficiently disinfect items thus fulfilling hospital requirements by guaranteeing a temperature of 90 °Cduring 30 seconds rinsing phase.
  • Built-in atmospheric boiler sized to raise incoming 50 °C water to 90 °C minimum for sanitizing rinse. No external booster is required.
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