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Massey Catering - Vegetable Slicer

Vegetable Slicer

Product Code: 600247
Vegetable cutter for restaurant and caterers handling up to 300 meals with an hourly output up to 400 kg. With ejector and grey plastic base
Base inclined at 20° to provide easy loading and unloading
Automatic restart of the machine with the half-moon lever in position
Continuous feed model
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  • Complete and wide selection of blades and grids available (diam. 205 mm)
  • Hopper easily removed for cleaning
  • Magnetic safety system and motor brake
  • Prevents machine from running when lever swings away or is open
  • Vegetable slicer unit has slicing, grating, shredding (julienne) as well as dicing and french fries capabilities
  • Suitable for 100-300 meals for table service and up to 600 meals for catering service
  • Ergonomically design to work frontally and to reduce the working space around the machine
  • Delivered with: polished cast aluminium vegetable preparation attachment with a lever-integrated long vegetable hopper (52mm diameter) and a large half moon hopper (154x77mm)
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